Fresh sea bass fillet deep fried and seasoned with salt, pepper and garlic. This plate is served with yucca and homemade salsa cnolla.
Ceviche Carretillero
$18.89
Hours
Sunday
8:30 am - 9:00 pm
Monday
11:00 am - 9:00 pm
Tuesday
11:00 am - 9:00 pm
Wednesday
11:00 am - 9:00 pm
Thursday
11:00 am - 9:00 pm
Friday
11:00 am - 10:00 pm
Saturday
8:30 am - 10:00 pm
Hours may vary by location.
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